Roasted Cauliflower $8

Pine Nuts, Mint, Pickled Peppers, Garlic Butter, Parmesan

Duck Bao $12

Steamed Lotus Leaf Buns, Red Cabbage Slaw, Duck Confit, Luxardo Cherry Sauce

Hummus $7

With Roasted Red Peppers, Olives and Crackers

Baked Brie $11

Caramelized Apples, Toasted Walnuts, Puff Pastry, Greens, Balsamic Reduction

Bar Olives $8

Bread, Olive Oil, Mixed Olives

Meatballs 3 for $9

Veal & Ricotta Meatballs, San Marzano Sauce, Parmigiano Reggiano

Add

Shrimp $6

Green Bean Panzanella $9

Green Beans, Cherry Tomatoes, Marcona Almonds, Red Onion, Sourdough Bread, Citrus Vinaigrette

Grain Salad $9

Farro, Quinoa, Walnuts, Parmesan, Dried Raisins, Dried Apricots
& Cherries, Greens & Cherry Balsamic Vinaigrette

Peach Salad $10

Fresh Peaches, Marcona Almonds, Blue Cheese,
Arugula, Moscato Vinaigrette

Greek Salad $8

Mixed Greens, Cucumbers, Olives, Pickled Onion, Feta, Red Wine Vinaigrette

Our desserts are house-made and change weekly. Please follow the links for Instagram or Facebook every Tuesday to see whats new.

Two Year Cheddar $5

Grafton Village Cheese, Grafton, Vt • A Dense, Firm-Yet-Creamy Texture
with a Bold Sharp Tang & a Long Nutty Finish
Cheeses Include: Apple Cider Jelly & Crackers

Oh My Gouda $7

Cobb Hill Farm, Hartland, VT • Made from Raw Jersey Cow Milk
Sweet, Nutty, Smooth & Buttery
Cheeses Include: Apple Cider Jelly & Crackers

Gore Dawn Zola $5

Boucher Farm, Highgate Center, VT • Green Mountain Blue Cheese,
Crumbly, Sweet, Earthy & Creamy
Cheeses Include: Apple Cider Jelly & Crackers

Lille $6

VT Farmstead Cheese Co., So. Woodstock, Coulommiers-Style,
Soft-Ripened, Bloomy Rind, Rich & Creamy
Cheeses Include: Apple Cider Jelly & Crackers

Pork Belly $14

House Cured Pork Belly, Chutney, Maple Syrup
Sliders Include: Half Size Greek or Grain Salad

Veggie $12

House-made Veggie Patty, Feta Cheese, Red Pepper Aioli, Arugula
Sliders Include: Half Size Greek or Grain Salad

Beef $12

Grass Fed Beef Patty, House-made Bacon, Cheddar, Special Sauce
Sliders Include: Half Size Greek or Grain Salad

Bresaola $8

Uruguayan, Grass Fed Beef, Air Dried & Rubbed with Salt & Spices
Meats Include: Mustard, Cornichons & Pickled Onions

Chorizo Iberico $5

Fermin, Salamanca, Spain
Free Range Acorn Fed Iberico Pigs Cured in the Mountain Air with Garlic & Paprika
Meats Include: Mustard, Cornichons & Pickled Onions

Wild Boar Salame $6

Olli Salumeria, Oceanside, CA
Applewood-Smoked Texas Wild Boar with Sangiovese Wine
Meats Include: Mustard, Cornichons & Pickled Onions

Prosciutto Americano $8

La Quercia, Norwalk, Iowa • Salt, Air, Heritage Acres Berkshire Pork, & Thyme
Meats Include: Mustard, Cornichons & Pickled Onions

Add

Sausage $4 or Shrimp $6

Bruschetta Flatbread $11

Tomato, Basil, red Onion, Balsamic Reduction

Grilled Vegetable Flatbread $12

Nutless Pesto, Zucchini, Yellow Squash, Red Onion, Mozzarella & Parmigiana Reggiano

Italian Flatbread $13

Olive Oil, Garlic, Mozzarella, Parmesan, Prosciutto, Caramelized Onions

Add

Sausage $4 or Shrimp $6

Fettuccine & Meatballs $12

Veal & Ricotta Meatballs, San Marzano Sauce, Parmigiano-Reggiano

Tortellini $12

Tri-Color Cheese Tortellini, San Marzano or Primavera Sauce, Parmigiano-Reggiano

Garganelli $12

Roasted Red Peppers, Whisky Mushrooms, Nutless Pesto, Parmigiano Reggiano